How can mutton become more climate-friendly? The farmers at Klostergarden send 140 sheep into a truck to help find the answer.
Jette Jakobsen, breeding researcher at Norsk Sau og Geit, stands with a ticking stopwatch in her hand. Soon it’s time to check how things are going with the sheep that are now in place inside the methane painters.
– It comes out 90 percent rap and ten percent fart, she says with a little laugh.
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